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WHITE, 2019

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Germany
Wine
White
100% natural
Müller-Thurgau, Silvaner, Scheurebe, Bacchus
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Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - New oak, Wood - Old oak

Additional Information

Alcohol: 12% Bottle size: 75cl Average age of vines: 30-60 years old Grapes initially go through 100-year-old direct press. Juice is then transferred to wooden barrels for nine months or so before bottling. Andi's main aim is for the wines to be fresh, reviving and for the process to be clean and errorless. This is the entry in our wine world - fresh, juicy and with a lot of fun in the glas. Four typical grape varieties for our region (Müller-Thurgau/Bacchus/Silvaner/Scheurebe). Enjoy this wine!
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Andi Weigand is the third generation who produces wines in Weigand. While he has modernized the winery, he has also maintained tradition: every grape is picked by hand, and every wine is carefully handcrafted, with incredible attention to detail. All wines are filled without filtration or adding any sulfur.
  • Franken, Germany
  • 20 wines on RAW WINE - View All

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