We’ve already got a few companies confirmed as being onboard, and RAW artisan Olivier Cousin is making the trip over onboard as well!
A huge thank you to everyone listed below, for helping the Mil’Pat set sail on her maiden voyage for RAW. Here’s the final line-up of our cargo & all those involved:
Sfuso wines are expertly and responsibly sourced from Italian wine producers who share our ethical stance. This Means that our wines come from vineyards that are run independently of the Italian mafia; that our wines certified organic; that our wines never contain additives such as chemicals or flavourings. In addition we import Sfuso by train in boxes to reduce our carbon footprint. So by choosing to drink Sfuso you are choosing to enjoy some of Italy’s most exquisite wines in a morally responsible way.
*Ethically packaged * Ethically imported * Organic * Mafia Free * Chemical Free * Flavouring Free
St Katharine Docks
Located on the River Thames next to Tower Bridge, St Katharine Docks is central London’s only marina, covering over 20 acres. Dating back over 1000 years, it used to be one of the busiest ports in the UK and earned a reputation for taking deliveries of sugar, rum, tea, spices, perfumes, ivory, shells, marble, indigo, wine and brandy.
That Crazy French Woman
We at THAT CRAZY FRENCH WOMAN are also shipping a bunch of sparkling to help support the project and to use for our RAW events, including the press landing party and to celebrate the iminent end to the 2013 edition of our fair.
Ty an Holen
France is a land of salt as much as it is a land of wine: the soil and the sun give each a unique terroir. Located just south of the Loire’s mouth, the Breton Marsh has long been at the crux of sea routes, delivering salt to coastal countries up until industrial salts took over. Since 2002, the “Ty an Holen” (“Salt House” in Breton) has first revived this traditional salt culture amidst this pristine environment. Its restored traditionally‐harvested 3 hectares produce between 15 and 30 tonnes every year.