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Annibale Salerno
Campania, Italy
Casa di Baal is a farm in the South of Italy where Annibale and his family lead a self-sufficient life and all the food consumed is grown there. The family grows 5ha of vineyards mainly Aglianico and Fiano, surrounded by olive groves and fruit trees. The vineyard is run on a strict organic basis and biodynamic principles and all the work is done by hand by the family.
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About Casa di Baal

We are a family of farmers, artisans of Wine and of the Land. We work 30 hectares of land, 5 hectares of which are vineyards with mainly Aglianico and Fiano grapes. The remaining area is mostly filled by olive groves and fruit orchards.
We live a lifestyle based on self-sufficiency, where everything we consume is produced in our farm. We embrace principles of sustainability, and an organic closed-cycle farming has always been our objective. The human, animal, plant, and mineral components have synergetic roles and as such are given equal consideration in our day-to-day activities as we believe that biodiversity is fundamental to keep the soil healthy.
We aim to produce wines that represent the essence of our Terroir and the biological certification obtained in 2010 has been the official recognition of a philosophy of life that has always belonged to us. Today we produce 25.000 bottles, when nature smiles upon us.

Certifications

Certified Organic by ICEA - Instituto per la Certificazione Etica ed Ambientale- IT BIO 006 T1048

by ICEA

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