I'm a young female winemaker in traditional Bordeaux region. I run my family estate Chateau Carsin which has 20 hectares of organic wines and now I also have my own wine brand of authentic and fun products: Charivari Wines. I play with the rules and traditions and make pure, fruity wines from estate-grown fruit. So far (summer 2019) I have 4 wines in my portfolio: barrel-aged dry white wine from Sauvignon Blanc, amphora aged white wine with skin-contact from Sauvignon Blanc, fresh rosé made with Malbec and earthy red wine made with Merlot.
Nea Berglund runs her family estate Chateau Carsin (20ha) in Bordeaux. She plays with the traditions and rules of Bordeaux on the side with her authentic wine brand; Charivari Wines. All the fruit is organic and estate grown, no big manipulations, no clarifications and no filtering. A bit of so2 is added to all of the wines.
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