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Champagne, France
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About Champagne Leclerc Briant

Non-conformist by nature the house of Leclerc Briant was one of the pioneers of the organic and bioydynamic movement in Champagne in the 1990s. Acquired in 2012 by an american couple with the help of Frédéric Zeimett who now manages the business in Epernay, the house continues to demonstrate its singularity and push the boundaries with its range of original wines including low-dosage, low-sulfite and single vineyard cuvées.


  • Uncertified

Contact Details

+33 3 26 54 45 33

67 Rue Chaude Ruelle
Epernay, 51200

Technical Information

This grower-maker farms some of their grapes themselves and buys-in others.

Information on grapes they farm
  • Average production of wine: 180000 (btl)
Information on grapes they buy in
  • Average production of wine: 180000 (btl)