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Le bucce, 2017

By Siemàn

  • Region: Veneto
  • Country: Italy
  • Alcohol: 5.7%
  • Type: Italian Grape Ale
  • Ingredients: Barley
  • Unfined.
  • Unfiltered.
  • No added sulphites.
  • Suitable for vegetarians.
  • Suitable for vegans.

Notes on additives, aids & processing used:

  • Not farmed organically
  • Yeast added.
  • Additional information: INGREDIENTS Water, barley malt, grape must (variety Tai Rosso), sugar, hops. METHOD This beer is produced once a year, during the harvest of our Tai Rosso grapes. Fermentation occurs spontaneously with indigenous microflora Tai Rosso's must, added to beer wort. Maturation in oak barrels 5-6 months. Bottle conditioned, unfiltered e unpastorized. Alcohol content: 5,7% abv

About Siemàn

Siemàn Veneto, Italy Siemàn, meaning “six hands” in local Veneto dialect. We are three brothers, Marco, Daniele, Andrea Filippini. Coming from completely different professional backgrounds, we found ourselves sharing the same passion: viticulture.